Identification and quantification of active alkaloids in Catharanthus roseus by liquid chromatography–ion trap mass spectrometry - 张文鹏-生物医学质谱 | LabXing

array(2) { ["lab"]=> string(4) "1462" ["publication"]=> string(5) "13439" } Identification and quantification of active alkaloids in Catharanthus roseus by liquid chromatography–ion trap mass spectrometry - 张文鹏-生物医学质谱 | LabXing

张文鹏-生物医学质谱

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Identification and quantification of active alkaloids in Catharanthus roseus by liquid chromatography–ion trap mass spectrometry

2013

期刊 Food Chemistry

作者 Qinhua Chen · Wenpeng Zhang · Yulin Zhang · Jing Chen · Zilin Chen

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卷 139
期 1-4
页码 845-852
Elsevier BV
ISSN: 0308-8146
DOI: 10.1016/j.foodchem.2013.01.088

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