array(2) { ["lab"]=> string(3) "811" ["publication"]=> string(4) "5672" } Simultaneous and specific enrichment of several amphenicol antibiotics residues in food based on novel aptamer functionalized magnetic adsorbents using HPLC-DAD - 生物传感和先进分离分析技术实验室 | LabXing

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Simultaneous and specific enrichment of several amphenicol antibiotics residues in food based on novel aptamer functionalized magnetic adsorbents using HPLC-DAD

2017
期刊 Journal of Chromatography B
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