Improved quality analytical models for aquatic products at the transportation in the cold chain

array(2) { ["lab"]=> string(3) "868" ["publication"]=> string(4) "6363" } Improved quality analytical models for aquatic products at the transportation in the cold chain - Computer Vision Research Group（计算机视觉实验室） | LabXing

Computer Vision Research Group（计算机视觉实验室）

简介计算机视觉与图像处理

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2013

期刊 Mathematical and Computer Modelling

作者 Jun Yue · Lu Liu · Zhenbo Li · Daoliang Li · Zetian Fu

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This paper theoretically analyzes the quality changes of aquatic products by the temperature environments according to the types of temperature fluctuations. First the temperature fluctuation is divided into three types of temperature environments for discussion during the transportation in the aquatic cold chain, by which the temperature model is put forward for each type. And then quality evaluation models are established respectively for the three temperature fluctuating environments. Finally, experiments are given, which show the effectiveness of the models.

卷 58
期 3-4
页码 474-479
Elsevier BV
ISSN: 0895-7177
DOI: 10.1016/j.mcm.2011.11.003

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